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Analysing and Evaluating Data ยป Interpreting and Evaluating Data

What you'll learn this session

Study time: 30 minutes

AQA spec: WS 3.5, WS 3.6, WS 3.7, WS 3.8

  • Spot patterns and trends in data and use them to make predictions
  • Say how well data supports a hypothesis
  • Judge results using accuracy, precision, repeatability and reproducibility
  • Explain random errors, systematic errors and anomalies, and write clear conclusions

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Interpreting data: patterns, trends and predictions

Data can come as words, diagrams, graphs, symbols or numbers. Your job is to look for a pattern or trend, then say what it means.

Follow these steps every time:

  • Describe what the data shows. Use numbers from the table or graph.
  • Infer what might be happening. An inference is a sensible idea that fits the data.
  • Conclude. A conclusion answers the question the investigation set out to answer.

Say a student heats water in a water bath and adds a solid until no more will dissolve. The table shows how much dissolves at each temperature.

Temperature (°C)Mass dissolved in 100 g of water (g)
2032
4064
6096

The trend: as the temperature goes up, the mass dissolved goes up. It goes up by 32 g for every 20°C. So you can make a prediction: at 50°C about 80 g should dissolve.

Be careful with predictions. They are safest between your data points. Going far outside your data is a guess, because the pattern might change.

Key terms:

  • Trend: the general direction the data moves, such as going up or going down.
  • Inference: an idea about what is happening that is based on the data.
  • Conclusion: what the data tells you in answer to the question.

Relating data to a hypothesis

Once you have data, you comment on the extent to which the data is consistent with the hypothesis. That means: how well does it fit?

✅ Consistent

The data follows the pattern the hypothesis predicted. The more results that fit, the stronger the support.

❌ Not consistent

The data goes against the prediction. Then the hypothesis may need to change.

Data can fit partly. Then say so: "The data mostly supports the hypothesis, but the result at one temperature does not fit the trend."

Sometimes you must pick the better of two hypotheses. Here is how:

  • Write down what each hypothesis predicts.
  • Check each prediction against the data.
  • The hypothesis that matches more of the data, and explains it better, is the better one.

Always give the reason, using the data, not just your opinion.

Evaluating data: accuracy, precision, repeatability and reproducibility

A balance that isn't zeroed gives readings that are precise but not accurate - a systematic error

A balance that isn't zeroed gives readings that are precise but not accurate - a systematic error

Being objective means judging results fairly, using the evidence and not what you hoped to see. Four ideas help you do this.

Key terms:

  • Accurate: a measurement that is close to the true value.
  • Precise: measurements are precise if they cluster closely together.
  • Repeatable: repeating the measurement, under the same conditions by the same investigator, gives similar results.
  • Reproducible: similar results are obtained by different investigators with different equipment.

Picture a target. The true value is the centre.

🎯 Precise but not accurate

All the darts land close together, but far from the centre.

🏆 Accurate and precise

All the darts land close together, right on the centre.

So a set of results can be precise without being accurate. Precise results alone do not tell you whether they are close to the truth.

Common mistakes

Students swap repeatable and reproducible. Remember: repeatable is the same person with the same kit. Reproducible is a different person with different equipment. Reproducible results are more convincing, because someone else got them too.

Errors in measurements

No measurement is perfect. Errors come in two types.

🎲 Random error

Results vary in unpredictable ways. Some are a bit high, some a bit low. Reduce it by making more measurements and reporting a mean value.

📏 Systematic error

Results differ from the true value by a consistent amount each time. Repeating and averaging does not remove it.

Worked example

A student reads a thermometer in boiling pure water at normal pressure. Three readings are 98.2°C, 98.4°C and 98.3°C. They are close together, so they are precise. But pure water boils at 100°C at normal pressure. Every reading is about 1.7°C too low. That is a systematic error, and it makes the results precise but not accurate. A thermometer that is wrongly marked would cause it.

Now a different student reads a burette in a titration and gets 22.4, 22.9, 22.1 and 22.6 cm3. They vary in no set direction. That is random error, perhaps from judging the liquid level by eye. Taking more readings and finding the mean reduces it.

Anomalous values

An anomalous value is a result that does not fit the pattern of the others. Do not ignore it straight away.

  • Examine it to try to find the cause.
  • If it came from a poor measurement, such as spilling some liquid or stopping a timer late, you can ignore it.
  • If you cannot find a cause, say that it is anomalous, but think carefully before leaving it out.

Never just remove a result because you do not like it. That is not being objective.

Suggesting improvements

When you evaluate data, you can suggest improvements to the procedure. Match the improvement to the problem:

  • Results scattered (random error): take more repeats and calculate a mean.
  • Results consistently off (systematic error): check or replace the equipment, for example check the thermometer against a known value.
  • Results hard to read: use apparatus with a smaller scale division.

Communicating the scientific rationale

A good report explains the aim, method, findings and conclusion in a clear, logical order

A good report explains the aim, method, findings and conclusion in a clear, logical order

Science is only useful if people understand it. When you write a report or give a presentation, make it coherent and logically structured. A good report covers:

  • The aim and the reasoning behind the investigation.
  • The method you used.
  • Your findings, shown in tables, graphs, numbers or symbols.
  • A reasoned conclusion that links back to the hypothesis.

Use correct scientific vocabulary, units, symbols and chemical names. Write "25 cm3 of dilute hydrochloric acid", not "some acid". You can do this on paper or on a screen. You will need these skills when you evaluate the required practicals and in the exam.

Exam-style question

A student measures the mass of a solid on a balance five times. The readings are 5.02 g, 5.03 g, 5.01 g, 5.02 g and 5.03 g. The true mass of the solid is 4.50 g. The balance had not been set to zero before use.

(a) Are the results precise? Give a reason. (b) Are they accurate? Give a reason. (c) What type of error caused this? (2 + 2 + 1 marks)

Model answer

(a) Yes, they are precise because they are all very close together (5.01 to 5.03 g). (b) No, they are not accurate because they are not close to the true value of 4.50 g; each is about 0.5 g too high. (c) Systematic error, because the readings are wrong by a consistent amount each time.

Exam tip

Use the data in your answer. Quote numbers, and say "close together" for precision and "close to the true value" for accuracy.

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